a
Lean Green is a professional heating and cooling air duct and dryer vent cleaning service provider, specializing in residential, commercial, industrial, healthcare and marine NADCA-certified air duct cleaning service.
013 8311724

Abdulrahman Al Dakhel St. 4190,Al Khubar,Ash Sharqiyah 34226.

Follow us on Social media
 

Kitchen Duct (Exhaust) and Hood Cleaning

 Kitchen Duct (Exhaust) and Hood Cleaning 

1. Kitchen Duct Cleaning:

Restaurants and food establishments are required to get their kitchen exhausts cleaned, due to the fact that over a period of time, grease builds up, because their kitchens are constantly being used. Not getting their grease exhausts (hoods cleaned) can result in a fire.

2. How often kitchen Exhaust and hood should be cleaned:

The industry standard is to get kitchen exhausts cleaned every three months; however, some may need it every two weeks depending on the type of oven they are using. Establishments that are using wood-burning, or charcoal-burning stoves will get hood cleaning more often than those that do not.